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Production SOP

Title: Operation and Cleaning of Tablet and Capsule Hand Counter

Title: Operation and Cleaning of Tablet and Capsule Hand Counter 

 

  1. Objective:

To define procedure for Operation and Cleaning of Tablet and Capsule Hand Counter.

  1. Scope:

This SOP is applicable to all Hand Counters used for counting of tablets/capsules during bulk   packing in packing section.

 

  1. Responsibility:
    • Production Department: To prepare and review the SOP. To follow the procedure for operation and cleaning of Tablet and Capsule Hand Counter.
    • Quality Assurance Department: To provide line clearance prior to operation. To collect the swab/ rinse sample. To review and approve the SOP and Annexure.
    • Quality Control Department: To analyse and report of the swab/rinse samples.
  2. Accountability:

Head, Production Department. Head, Q.A. Department.

  1. Procedure:
    • Definition:
      • Production Associate: Executive or Operator of Production Department or any personnel trained to perform duties as per this SOP.
      • Quality Assurance Associate: Executive of Quality Assurance Department or any personnel trained to perform duties as per this SOP.
      • Quality Control Associate: Executive of Quality Control Department or any personnel trained to perform duties as per this SOP.
      • Type A Cleaning: Dry cleaning with clean lint free cloth in the following cases,
        • Remove the previous batch residue.
        • During end of the shift.
        • Before starting the next batch of the same product.
        • Prior to execution of higher strength batches, after the execution of lower strength batches of the same product.
      • Type B Cleaning: Wet cleaning by using soap solution in the following cases.
        • Removal of traces of the previous product, and is ensured by testing rinse /swab sample of the cleaned equipment.
        • Change in product.
        • Prior to execution of lower strength batches, after the execution of higher strength batches of the same product.
        • After continuous five batches of the same product.
        • After seven days of cleaning before use, if equipment is not in use.
        • After replacement or repair of any product contact part.
        • Monthly, if it is not in use after cleaning.
      • Cleaning Solution: 1 ml of Teepol (soap solution) in 1000 ml of potable water (0.1% v/v)

 

  • Procedure
  Precautions:
5.2.1 Visually check and ensure that, the hand counter is clean.  
5.2.2 During filling of counted tablets in container, ensure that, the tablet should not miss in counter or should not drop outside the container.  
5.2.3 All the personnel involved in counting operation should wear the hand gloves and nose mask.  
5.3 Procedure  
5.3.1 Ensure that, the equipment is cleaned and line clearance is taken as per line clearance checklist on the BPR.  
5.3.2 Check that the temperature and relative humidity (25oC ± 2oC and 55% ± 5% RH) are within the limit at all stages of manufacturing and packing.  
5.3.3 Ensure that the Hand Counter is used as per product shape/ size by putting the tablets /capsules in the Hand Counter.  
5.3.4 Press the lever and ensure that the hand Counter flap is working properly.  
5.3.5 Fill the tablets /capsules in the individual cavity of the Hand Counter tray.  
5.3.6 Then shake the counter to drop the over-filled extra tablets from the Hand Counter to the tablet container.  
5.3.7 Open the flap of the Hand Counter and pour the Tablets / Capsules from the counter tray slowly to the packing container.  
5.3.8 Initially cross check the tablets/capsules manually, counted by Hand Counter  to assure correctness as per number of cavities.  
5.3.9 After completion of counting activity label the Hand Counter as “To be type A cleaned” or To Be Type B cleaned” as applicable.  
5.3.10 Record the usage activity in “Equipment log book.  
5.4 Cleaning
5.4.1 For Type A (Batch to Batch ) Cleaning:
5.4.1.1 Remove all tablets/ documents of previous batch from the area.  
5.4.1.2 Initially, remove the dust accumulated on Hand Counter by using dry duster.  
5.4.1.3 Clean the outer, inner surface and cavity of Hand Counter by wiping with clean dry duster.  
5.4.1.4 After ensuring cleanliness, affix “Type A Cleaned” label to the Hand Counter.  
5.4.2 For Type B (Product to Product) Cleaning:
5.4.2.1 Remove all tablets/ documents of previous batch from the area.  
5.4.2.2 Initially, remove the dust accumulated on Hand Counter by wiping with dry duster.  
5.4.2.3 Cover the Hand Counter with poly bag and transfer to wash area on trolley for cleaning.  
5.4.2.4 Wash the Hand Counter with 10-15 litres of potable water to remove the powder.  
5.4.2.5 Apply 0.1% soap (teepol) solution to the Hand Counter, and then wash with 10-15 litres of potable water to remove the traces of soap solution. Finally rinse with 10-15 litres of purified water.  
5.4.2.6 Fill the Swab / Rinse Sample Intimation Slip and submit to QA department to collect the samples.  
5.4.2.7 Record the activity in equipment log book.  
5.4.2.8 Collect the Swab/Rinse sample result from QA. If the result is complying, label the equipment as “Type B Cleaned”. If the result is not complying repeat the steps 5.4.2.4 to 5.4.2.6  
5.4.2.9 Dry the Hand Counter with the help of clean dry duster/in tray dryer.  
5.4.2.10 After successful completion of cleaning process, mention on the area status board as “Type B Cleaned”.  
5.4.2.11 Cover  the Hand Counter with fresh poly bag and keep in to the spare parts room.  

 

  1. Abbreviation:
Abbreviation Expansion
ml Milliliter
BPR Batch Packing Record
± Plus or Minus
oC Degree Centigrade
% Percent

*Note – Ready to use SOP available in “DOWNLOAD” Section.

 

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